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CAFE BATU JIMBAR, Jalan Danau
Tamblingan No. 152, is a casual sidewalk cafe and popular with regular
visitors to Sanur and expatriates who meet here for breakfast, lunch
or dinner under large trees. You can choose from a number of fresh
fruit juices, healthy salads and light dishes; the vegetables and
herbs are grown at the owner's farm near Bedugul. In the back of
the outdoor restaurant is a good book shop which carries also international
newspapers.
The
air-conditioned KAFE WAYANG, Komplek
Sanur Raya No. 12 - 14 at the By-Pass opposite the Radisson Hotel,
has become quite popular during lunch time. Local business people
enjoy the relaxing (indoor) tropical garden setting, the creative
Asian and Mediterranean cuisine, and the excellent desserts. From
4 p.m. until late you can also choose from a variety of tasty "Tapas".
Friday night is Jam Session from 9:00 p.m. - see Bali after Dark.
TELAGA NAGA (operated by the Bali
Hyatt hotel in Sanur and located right opposite the hotel on the
main road) has a beautiful garden setting with ponds and ducks,
bridges, pavilions, and usually well prepared Chinese food. Try
the "Smoked Duck". The birds served here are imported
from the United States and have - unlike their Asian relatives -
a lot of tender meat. I can also recommend the Chicken in Sesame
Sauce (in many places known as 'Bon Bon Chicken'), the Hot &
Sour Soup, and their Scallops in Black Bean Sauce. Expect to pay
hotel prices, i.e. dinner for two around US$50 to US$60 with some
beer but without wine.
Also relatively new for Sanur (although established in Seminyak
and Kuta for some time already, see reviews below) is the open-air
GATEWAY OF INDIA, Jalan Danau
Tamblingan a bit South of the Bali Hyatt hotel and on the same side
of the road. The Indian food here is delicious and irresistable,
and it cannot be compared with any other restaurant in Bali claiming
to serve food from the sub-continent. The setting here is more pleasant
than their other two branches, and prices are reasonable. For details
please turn to the review of the Seminyak branch further down.
A great place for reasonably priced Thai Food is the MEZZANINE
at Puri Santrian in Sanur. The Thai Chef Supachai definitely knows
what he is doing, and we really enjoy his Beef Salad, Thom Yam Goong
and other dishes. But talk to him personally to place your order
and specify how spicy you like it. Expect to pay around 150,000
Rupiah per person without drinks.
The
SANUR BEACH MARKET restaurant
at the end of Jalan Segara serves from noon to 9:00 or 10.00 p.m.
a choice of Indonesian, Chinese and Balinese dishes with an emphasis
on seafood. Great location, good food in an unpretentious setting,
and reasonable prices. For real local flavor, visit BABI
GULING GIANYAR on the By-Pass near the SPLASH BAKERY between
5:00 and 7:00 p.m. This very simple restaurant serves the most delicious
"Babi Guling" (roasted suckling pig, a famous specialty
of the town of Gianyar) for 4,500 Rupiah per portion. Around 7:00
p.m. they are usually sold out!
Bali's most popular host is back! After having to leave KOKI
because of a dispute with the local owner, personable Austrian Olaf
Aistleitner and some of his excellent staff can now be found at
the air-conditioned ARENA Sports
Cafe at Jalan By-Pass No. 115 in Sanur, close to and on the same
side as McDonalds. Many expats come here for a game of billiards,
to watch some sports events on the huge TV screen, or a chat with
Olaf. The original place has been redecorated adding a separate,
more quiet restaurant section, and Olaf serves again large portions
of his excellent Austrian-German home-cooking like "mother
used to make it" (wish I had a mother cooking like this). Choose
fried snapper with parsley potatoes or the fried butterfish fillet,
Wiener schnitzel or beef goulash, boneless ribs, Curry chicken,
pork chops, liver "Berlin Style", great steaks and various
sausages etc, all served with vegetables or salad and potatoes,
noodles or rice for about 25,000 to 60,000 Rupiah. Talk to Olaf,
he welcomes all special requests. Beer (Bintang, Foster, Corona
and a number of German and Belgian beers), all kinds of spirits,
cocktails and a growing choice of wines from Australia, Europe and
Chile are also very reasonably priced. See you there!
For some budget repast, try Ketut's Warung on Jalan Danau Poso and
neighboring Warung Blanjong, which dole out predominantly Indonesian
dishes, with a smattering of international flavors. |